We've been enjoying a non-traditional advent calendar from Flaviar this year. (No, it's not a cheese calendar, it's a whiskey calendar.) Today was The GlenAllachie 15 from Scotland (kept company by some pineapple daiquiris, more for my palate than the... Continue Reading →
It is looking more and more like the one chick that hatched is going to be all alone! We've left the three remaining eggs we thought were viable on lockdown in the incubator. Tomorrow will be day 23 and we... Continue Reading →
