We've lived here in Northeast Kansas for more than five years now. I've come to the conclusion that most of the gardening success that I've had stems from starting seeds inside under grow lights. I do not currently have a... Continue Reading →
Last year I was inspired by an article I read in a magazine that highlighted the Lipscomb brothers of Bayou Cora Farms in Alabama and their heirloom corn that they have been growing on and off over the years since... Continue Reading →
It's high time I provided an update on my new garden area. We have just entered a cool and wet spell after being hot and super dry. Meanwhile, the empty areas in the garden have been overwhelmed by grass, which... Continue Reading →
I figured it must be time to harvest the garlic when I noticed they had all disappeared into a sea of weeds and grass. Sure enough, upon closer inspection, it was time! I was a bit shocked how successful I... Continue Reading →
We tend to cook more Asian food than other ethnicities. Right now the garden is bursting with several different kinds of lettuces that need to be eaten. So, we decided to make tuna and salad the Asian way. Salad rolls... Continue Reading →
Well, it's a start. I've got loads of room (~1300 sq. ft.) to fill with vegetable plants. Then I'm going to go crazy with mulch! So far, I've sown two 50' rows of Glass Gem corn, which is a flint... Continue Reading →
I'm too busy with other projects and I really don't want to use the push-mower or weed-whacker. Next act: rams and wethers trim the garden area. The rams and wethers have been hard at work all spring weed-whacking for me.... Continue Reading →
